By Esther McGinnis
NDSU Extension horticulturist
Dakota Gardener: Cranberries, an American tradition
Share
Tweet
With Thanksgiving fast approaching, we turn our attention to preparing one of the year’s great feasts. The turkey is the neutral palette against which the side dishes reign supreme. Each year, I make a refreshingly tart cranberry sauce from scratch. Many of us take cranberries for granted but this fruit has a fascinating history and production method.
Were cranberries served at the first Than...
For access to this article please
sign in or
subscribe.
